This is another one of those cool idea novelty Easter candies that just doesn’t have a name. Marshmallow Peeps inside a Milk Chocolate Egg just does not roll off a whiny child’s tongue in a desirable way. There is a little ribbon on the top of the box that says “Just Hatched”, so I think if they’d gone for something like Peeps Chocolate Egg Hatchlings or something, it might be a smidge more compelling.

Names aside, it’s pretty easy to figure out what this is. It’s a solo yellow Peep inside a milk chocolate egg.

The egg is wrapped in gold foil with a life-sized Peep in yellow. The egg has a little flat spot on the bottom of the larger end so it sits up rather easily, even without the clear plastic packaging.

What I find rather fun about the Peep inside is that it’s an only child. Peeps in the larger broods always have at least one little joint where they’re in the row with their siblings. This one has no conjoining scars.

The Peep is a little softer than I’m used to, perhaps the moist and nutritive atmosphere of a milk chocolate egg keeps it factory fresh. Still, it’s a Peep.

The chocolate shell is thick and firm. It’s not great chocolate and includes real vanilla but PGPR. The chocolate is passable, not as good as the Russell Stover Bunny, and certainly not the See’s Hollow Eggs with Novelty or Lindt. The chocolate and Peeps combination is kind of fun, Peeps need a little something with them, if you ask me, but I’d like a stronger milk flavor to my chocolate in this case or something darker to offset the sugar crust.

The foil is pretty thick and makes it easy to save at least half of the shell for later (the package says there’s two portions ... I’m not sure if they mean that you eat half of the Peep for each portion or not.

It was a bit pricey at $2.99 for mediocre chocolate ($1.00 an ounce). I think you’re better off getting the classic Lindt Gold Bunny (and you get to choose milk, dark or white these days usually for about $1.00 an ounce) for about the same price and then just get a whole tray of Peeps.

However, as a learning experience, if you have kids and want to talk to them about where birds come from, this is actually a pretty accurate little candy ... you know, there’s a tiny baby bird inside a chocolate shell. It’s absolutely better than giving live animals to a kid for Easter. (Don’t forget the Make Mine Chocolate campaign.)

Related Candies

1. Peeps Mash Ups - Savory
2. Wonka Golden Egg
3. Peeps Monster Mash Ups
4. Peeps Mash Ups
5. Peeps Spooky Cats & Cocoa Bunnies
6. Peeps

A couple of years ago I was pleasantly surprised by the Russell Stover Cream Easter Eggs. Though I’ve never been much of a fan of the Cadbury Creme Eggs, I wasn’t surprised to see that Russell Stover is now making a similar product and knowing that they did nice things with the other eggs, I thought I’d give this array a try.

There are some striking similarities between the CCE and the Russell Stover. First, they’re all 1.2 ounces (yes, the Cadbury’s used to be larger, back in 2007 they were changed from 1.35 to 1.2). The Cadbury’s currently come in the classic Creme Egg, Caramel Egg and the newest version is the Orange Creme Egg.

The Russell Stover Eggs do not duplicate any of these flavors. Instead they’ve gone with slightly different versions.

The most promising in my mind was the Russell Stover Dark Chocolate Creme Egg. One of my major complaints with the CCE is that it’s far too sweet and lacking in flavor. I figured a dark chocolate egg with a chocolate creme might provide some, I dunno, flavor to balance the sugar.

It looks good, I have to admit. The dark shell holds a thick and glossy creme. It doesn’t smell like much, but the textures are pretty good. The shell is crisp and easy to bite but doesn’t shatter into a gazillion bits. The creme center is rather like a gooey frosting, it’s not very deep in chocolate-ness, but still pleasant. When eating around the edges and getting more chocolate than creme, it was pretty good. But the proportions towards the center began to make my throat burn it was so sweet.

Rating: 6 out of 10.

Russell Stover Chocolate Creme is the same as the dark chocolate egg, only with a milk chocolate shell. It’s not an overwhelmingly milky chocolate, so it doesn’t really do much to add a different flavor to the whole thing.

I found it much sweeter overall than the dark chocolate version. Still pleasant if you’re the type who eats frosting by the spoonful (which I admit to doing at times). The fudgy-ness of the creme center is more noticeable in this one.

Rating: 5 out of 10

I know you’ve probably wondered how they make these. Here’s what I think they do (and I’m just guessing):

If anyone actually knows how this actually happens, please pipe up in the comments!

The Russell Stover Vanilla & Chocolate Creme was the egg that I least wanted to eat. Milk chocolate with a white creme and a dollop of chocolate cream in the center, the most similar to a Cadbury Creme Egg. I’ll admit that I only ate half of this. The creme did have a strong vanilla flavor (though it verged on coconut sometimes). The chocolate shell was pleasant, but I really couldn’t tell when the chocolate creme kicked in.

It was better than my previous experiences with the Cadbury Creme Egg, but still not something I’m interested in eating again (or even finish the last bite of).

I give this one a 5 out of 10.

The Russell Stover Marshmallow & Caramel egg is a milk chocolate shell with a marshmallow center with a little dollop of caramel for the yolk. This one is actually lighter than the others, as you might guess, and only clocks in at .9 ounces.

The marshmallow is very moist and has more of a “fresh pie” meringue texture to it. It wasn’t very sweet, instead it was just a little foamy. The caramel had a little salty and buttery taste to it that set off the marshmallow and very sweet milk chocolate well. It’s not at all like a Scotchmallow, but had it’s own wonderful qualities.

This was a very different sort of egg from all the others that I’ve had and the one I enjoyed the most.

Rating: 7 out of 10

Overall, they’re interesting, and certainly attractive and compact. But none of them fit the bill as something I’m interested in indulging in. I’ll stick to what I think they do best, their enrobed eggs. Alicia at The Girl Tastes also found the full line and split them open and displayed their gooey glory as well.

Related Candies

1. Cadbury Canadian Creme Eggs
2. See’s Egg Quartet
3. Melster Marshmallow Eggs
4. Wonka Golden Creme Egg
5. Cadbury Orange Creme Eggs
6. Kinder Egg
7. Dove Truffle and Snickers Eggs

I stumbled across these little Chick and Bunny Candy at the Dollar Tree in January and have been hanging onto them every since.

Now it’s Easter season and time to trot out these cute little baby farm creatures. The package calls them Artificially Flavored Marshmallow candies, which doesn’t really explain them that well. Inside there are 10 little pouches that hold 9 or 10 candies in each.

The candies come in two shapes: Chick & Bunny (could you have guessed?). They also come in four colors: yellow, lavender, fuschia and turquoise.

They’re really cute. The colors are vibrant and actually go through and through, the insides are soft pastel versions of the exterior colors.

Each is about the size of a Flintstone’s Chewable Vitamin, but happily tastes nothing like it. They’re not a compressed dextrose candy (like SweeTarts), these are made of sugar and corn syrup (like marshmallows, actually).

They’re very crunchy and have a light marshmallow flavor. Marshmallow flavor? Well, it’s kind of like the lightest fake vanilla and light sugar. Kind of like a tasteless Altoid.

Not really something I want to eat as a candy, but they are really cute and the bags are really tiny, so it’s an appropriate size indulgence. (Heck, each bag has only 36 calories.) They’re probably better as decorations ... on cupcakes ... scatter them around on the table or maybe in a mix of other candies. I suppose you could also use them for a Peeps Mash Up. They certainly maintain the Peeps appeal as being one primarily of appearance.

Just Born raised a bit of a controversy last year when they introduced their Spooky Friends individually wrapped Halloween marshmallows. Instead of being manufactured in Bethlehem, PA, they were made in China. Though the company says that this is the first time they has outsourced their production, it’s not the first time that they’ve licensed their name. Flix introduced the Peeps Lollipop Rings & Slider Pops last year, which are also made in China, just as these are.

Just Born also added new Tulip shaped Peeps to their line this spring.

Related Candies

1. Peeps Monster Mash Ups
2. Peeps Mash Ups
3. Peeps Lollipop Rings
4. Peeps

Things are looking up in Los Angeles. More and more small confectioners are opening storefronts. Last year it was Valerie Confections, where I’ve been picking up teacakes and petit fours along with their toffees and truffles.

I was so pleased to see that Little Flower Candy Company also opened a cafe in Pasadena at the beginning of the year. Since my whale watching trip was canceled on Saturday morning, my husband and I went over for some lunch and sweets.

They only make candy during the week, so there wasn’t anything to see in the kitchen except our lunch being made. I had a vegetarian sandwich with a tempeh base, olive tapenade, sprouts and avocado on a hearty whole wheat bread. I also had an excellent fresh cup of coffee roasted by City Bean Coffee.  My husband had a turkey and cheese sandwich on the same bread and we both got super-garlicky and salty pickles. 

After lunch we browsed their selection of fresh candies that include Little Flower’s famous caramels and marshmallows, but I wanted to try something new. So I picked up a package of the stunningly gorgeous Honeycomb and some Marshmallow Puffs.

Honeycomb is pretty simple stuff, the recipe is easy, most call for something like this:

The first three are boiled together to 300 degrees, then removed from the heat and the baking soda is added. (Read more here.)

The trick with Honeycomb is working quickly and of course having the benefit of low humidity. The fellow behind the counter said what was special about Little Flower’s is that they actually use a bit of honey in there too.

It smells wonderful. Sweet and a touch like honey and a bit like cotton candy and butter.

The look of it is also lovely, with the glossy sheen on top and all the nooks & crannies.

The taste was a little disappointing. The crunch was good and it dissolved well. The honey and burnt sugar flavors were wonderful but towards the end it became a bit of a ball of soft sugar with a very strong taste of salt, metal and baking soda.

I was so disappointed. But I gave it another try and found the trick was to eat a smaller bite, not a whole piece at a time. But if I did put too much in my mouth I’d just spit out the unpleasant dreck at the end. (I also found it gave me the burps later on, just like soda does.)

This was the big surprise of the whole thing, while I like honeycomb, I didn’t like theirs. And while I don’t usually like marshmallows, I liked these!

The Marshmallow Puffs sold at the cafe are not like the gourmet, handmade marshmallows that Little Flower Candy Co. is already known for. What attracted me to these first of all was the packaging and the curious cross-branding. The narrow funnel shaped bag is in red, white & blue, in a rather retro design.

What I found so quirky and adorable about it was that the brand on there, besides Little Flower Candy Co. is Melissa’s, a Los Angeles-based produce company. (I have no idea why, but hey, I’m not going to argue.) They’re actually made in Belgium (not a place I knew did marshmallows.) But packaging & origin aside, what got me to buy the bag was the flavor assortment, Strawberry, Vanilla and Orange Blossom. I tasted one before I bought it and it’s divine. It’s not orange juicy, it’s more of a floral essence that has some strong bergamot overtones.

It reminds me of honey and flowers and Earl Grey tea and the wonderful marshmallows that make up the bulk of See’s Scotchmallows.

The marshmallows are all natural and have no artificial colors. The little puffs are extruded drops. They’re rather firm and latexy, but still have a good puff that melts in the mouth.

Strawberry is fragrant and sweet and reminds me of angel food cake and cotton candy.

Vanilla isn’t as sweet as I’d feared and tastes, well, like a marshmallow.

The clerk was kind enough to pick out a package that had a preponderance of orange blossom in it, so I only had three vanilla and five strawberry. The rest are the divine orange blossom. They don’t sell them on the website, but I was told if you called in an order they’d sell them to you. But you may also see them in grocery stores that carry Melissa’s produce as well. (I’d guess look at the more upscale ones like Gelson’s or Bristol Farm style chains.)

Here’s the review at Colorado Chow that got me off my duff and over there. Little Flower is known for their excellent artisan caramels & marshmallows. I’ve only reviewed the Lemon, Vanilla and Salted caramels on the blog, and can recommend them highly.

Little Flower Candy Co.
1422 W. Colorado Blvd
Pasadena, CA 91105
(626) 304-4800

Related Candies

1. Parkside Candy Sponge Candy
2. GudFud Stuffed Marshmallows
3. Melster Marshmallow Eggs
4. Littlejohn Caramel Marshmallows
5. Artisan Marshmallows: Plush Puffs

If there’s an all-ages emblem of modern Valentines candy, it’s conversation hearts. The first “Motto Lozenges” were invented in 1860 based on Necco’s already popular Necco Wafers. They were shell shaped and then later assortments included both mottos and expressions of love and came in a variety of shapes such as horseshoes, baseballs and of course hearts. Eventually they were made smaller and thicker and had briefer messages evolving into the current Necco Sweethearts.

I’ve spent years avoiding a review of them. So I bought a couple of boxes this year (why not, they were on sale for 20 cents each).

I actually like Necco Wafers. I know that sounds odd, because they’re so dry and chalky. (I did not like the Necco Smoothies, though.)

It used to be that the Conversation Hearts were just like the wafers, only thicker and smaller, same flavor rotation. Even though the Necco Wafers have remained unchanged, at some point they mucked around with the Hearts (I don’t know when) and changed up the flavors.

In an effort to be exhaustive (and sorry if I exhaust you), I’ve fully documented a random box of Sweethearts. They weigh one ounce and mine contained 36 hearts (one rather crushed though). There are six colors and they broke down in the following assortment:

Each year Necco adds new mottos to the little hearts. They always seem to be a little out of step with the modern world, but I think we forgive that lameness and just call them classics. (I didn’t find any that said Fax Me this year!)

There were three others that I couldn’t figure out. This year featured an “eco” theme with the addition of the mottos like “Wild Life” and “Heat Wave”. What’s nice is that there is a wide variety of mottos. In the second box I opened I found others that I didn’t have in this box (IM Me, Real Love, Marry Me and Sun Shine).

I have to say, I think the quality control isn’t very good on these. There were quite a few that were intelligible, like having a conversation while the garbage disposal is on. Some are a little bumpy and irregular in shape as well. But hey, they were twenty cents and come in a box ready for your own personal message to give as a Valentine, cheaper than a card.

In the Necco Wafers the purple is Clove (I also find that bitter too, but in a more natural way), Pink is Cinnamon and Yellow is Lemon (and there’s a Brown Chocolate one and a Black Licorice one). The changeup in the hearts is understandable, but the Red #40 is probably what I’m tasting ... my husband can’t taste it, so your mileage may vary.

While I tend to lump Sweethearts in with the other “chalk” candies, they’re not compressed dextrose like many other mints and sour tablet candies are. They’re actually made from a real sugar-based wet dough (that also includes gelatin, my vegetarian friends). This gives it a bit denser feel and also a deeper sweetness than dextrose (a monsaccharide instead of a disaccharide).

Having these reminded me that I prefer Necco Wafers. I like the tablet shape and how they clink together and are easy to crunch or dissolve. There are too many flavors that I don’t eat in this mix as well ... so I’ll stick with Necco Wafers. But I still might pick these up every year ... especially on sale after Valentines. They also come in: Spanish , Sour and Chocolate (one version is just the chalky chocolate and they also have foil wrapped actual chocolate hearts on the website, but I’ve never seen them in person).

I was wishing I had a cute story about an experience with Necco Sweethearts ... but I bet some reader has a great one about these or some other conversation hearts.

UPDATE January 13, 2010

It appears that Necco has changed the standard flavors (and some of the packaging) for their time-tested Necco Sweethearts. Prompted by some readers who commented here, I picked up a new bag. They are fruit flavors, no longer the classic fruits & spices. (Strawberry, Grape, Green Apple, Lemon, Orange and Blue Raspberry.)

Full review with pictures over here: Necco Conversation Hearts (Sweethearts) 2010

Related Candies

1. Necco Conversation Hearts (Sweethearts) 2010
2. All Natural Necco Wafers
3. Chocotelegram and Chocolate Dispatch
4. Ausome Jewelry Kit
5. SweeTart Hearts
6. Junior Mints - Heart Shaped

Since this is my third Valentines since starting the Candy Blog, I figured I should point newer readers to some almost-fresh reviews of Valentines products that can be found in stores today. (Lest you think that I haven’t been there, done that.) Just click on the teensy photo to be transported back in time to relive the glory.

Name: 3 Musketeers Cherry with Dark Chocolate
Brand: Mars
Place Purchased: samples from Mars reps
Price: unknown
Size: 9 ounces
Calories per ounce: 124
Type: Chocolate/Nougat
Rating: 6 out of 10

Name: Be My Love Edible Jewelry Kit
Brand: Au’some
Place Purchased: Walgreen’s (Echo Park)
Price: $.99
Size: unknown
Calories per ounce: unknown
Type: Chalk (Dextrose)
Rating: 6 out of 10

Name: Strong Dark (70% Dark Chocolate)
Brand: Chocolove
Place Purchased: gift (thanks Monica)
Price: unknown
Size: 3.2 ounces
Calories per ounce: 157
Type: Chocolate
Rating: 8 out of 10

Name: Chocolate Heaven
Brand: Cocoa Deli
Place Purchased: Walgreen’s (Echo Park)
Price: $3.50 (on sale)
Size: 5.1 ounces
Calories per ounce: 141
Type: Chocolate/Caramel/Mint
Rating: 6 out of 10

Name: Dove Jewels
Brand: Mars
Place Purchased: Rite Aid (Echo Park)
Price: $3.99
Size: 5 ounces
Calories per ounce: 144
Type: Chocolate/Nuts
Rating: 6 out of 10

Name: Elmer’s Four Piece Box
Brand: Elmer’s Chocolate
Place Purchased: Von’s (Hollywood)
Price: $.99
Size: 2.4 ounces
Calories per ounce: 121
Type: Chocolate/Caramel
Rating: 5 out of 10

Name: Ferrero Rocher
Brand: Ferrero
Place Purchased: Walgreen’s (Echo Park)
Price: $1.39
Size: 1.3 ounces
Calories per ounce: 169
Type: Chocolate/Nuts/Cookie
Rating: 8 out of 10

Name: Mon Cheri
Brand: Ferrero
Place Purchased: Walgreen’s (Echo Park)
Price: $1.39
Size: 1.5 ounces
Calories per ounce: 173
Type: Chocolate/Nuts
Rating: 7 out of 10

Name: Raffaello & Rondnoir
Brand: Ferrero
Place Purchased: RiteAid (Vermonica)
Price: $.69
Size: 1 ounce
Calories per ounce: 180 & 160
Type: Chocolate/Cookie/Nuts/Coconut
Rating: 6 out of 10 & 8 out of 10

Name: Heart Shaped Junior Mints
Brand: Tootsie
Place Purchased: Von’s (Hollywood)
Price: $.99
Size: 4.75 ounces
Calories per ounce: 116
Type: Chocolate/Mint
Rating: 7 out of 10

Name: Marshmallow Hearts
Brand: Frankford Candy
Place Purchased: Rite Aid
Price: $.79 (on sale)
Size: 5 ounces
Calories per ounce: 95
Type: Marshmallow
Rating: 6 out of 10

Name: Assorted Chocolates (Heart Box)
Brand: Russell Stover
Place Purchased: Walgreen’s (Echo Park)
Price: $.99
Size: 1.75 ounces
Calories per ounce: 137
Type: Chocolate/Coconut/Caramel
Rating: 6 out of 10

Name: SpongeBob Squarepants Plastic Heart
Brand: Frankford Candy
Place Purchased: Walgreen’s (Echo Park)
Price: $1.50 (on sale)
Size: .71 ounces
Calories per ounce: 140
Rating: 2 out of 10

Name: SweeTart Hearts
Brand: Nestle
Place Purchased: Walgreen’s (Echo Park)
Price: $.79
Size: 1.5 ounces
Calories per ounce: 113
Type: Dextrose/Sour
Rating: 7 out of 10

Name: Turtles
Brand: Nestle
Place Purchased: Walgreen’s (Echo Park)
Price: $1.98 (75% off!)
Size: 3.5 ounces
Calories per ounce: 139
Type: Chocolate/Nuts/Caramel/Kosher
Rating: 4 out of 10

Technically I never reviewed the Coconut Heart, but here’s the specs on the Egg version:
Name: Cream Eggs: Strawberry, Coconut and Maple
Brand: Russell Stover
Place Purchased: Rite Aid
Price: $.39 each
Size: 1.25 ounces
Calories per ounce: 104-120
Type: Chocolate
Rating: 8 out of 10

Technically I never reviewed the Nestle Cruch Dark Heart but here’s the review from oh-so-long-ago on the Limited Edition Bar:
Name: Nestle Crunch Dark
Brand: Nestle
Place Purchased: Convenience Store
Price: $.75
Size:1.4 oz
Calories per ounce: 135
Type: Chocolate (crisped)

I have Kiss ennui. And I’ll start by saying that the idea of Kisses filled with Vanilla Creme is probably not the solution, probably just more of the problem.

There have been a lot of variations on the Hershey’s Kiss. Some of them good (I loved the original Candy Cane Kisses when they were made with cocoa butter) and some of them dreadful (Candy Corn Kisses). But through all of this, like the many variations of Pocky & KitKats, I’ve realized that the original was fine and I’d much rather have that. Except now when I look at the little foil wrapped friend I have a mix of associations. (If this were a movie this is where there’d be a montage of happy moments and then scary or unpleasant bits where I ate a Candy Corn Kiss or the horror of opening a drawer and finding a stinky bag of Candy Corn Kisses.)

I couldn’t bring myself to buy the big bag, so I was happy to see this pack of 5 mega Kisses.

The construction is as you’d assume. A milk chocolate shell and a “artificially vanilla-flavored creme” center.

Because they are packaged differently than the foil wrapped brethren, these are exceptionally shiny and pristine, which is an appealing aspect. They smell sweet and a little cheesy.

They’re a little smaller than the foil wrapped kind as well, but also come unwrapped ... so no little flags or bits of foil to roll into tiny spheres.

It was sweet and less chocolaty. The “creme” center was really creamy, more like smooth fudge.

It just didn’t excite me. I had them sitting around for a while and couldn’t be bothered to eat them. (I found the Bee Mine more compelling, at least with its overt badness.)

I think Hershey’s should just do what they do well and stop mucking around. Yeah, I know it’s hard after making Kisses for 100 years, they want to mix it up. But really, you don’t last 100 years when you go too far off the rails. (However, I know there’s a Cheesecake version out there that I’m still curious about.) These do not say that they’re a limited edition item, but they also have little tulips on the package (a spring thing?) and aren’t listed on the Hershey’s Kiss page.

Related Candies

1. Hershey’s Mint Truffle Kisses
2. Limited Edition Hot Cocoa Kisses
3. Candy Corn Kisses
4. Kisses Coconut Creme
5. Kisses Chocolate Truffles
6. The Mint Kisses: Chocolate Mint & Candy Cane
7. Peanut Butter Kisses
8. Cherry Cordial Creme Kisses
9. Head to Head: Rolo vs Caramel Kisses
10. Short & Sweet: Caramello /  Mega M&Ms / Orange Kisses

Back when I could eat all the dairy I wanted, I loved milkshakes. Thick, chunky milkshakes with lots of malted milk in them. I prefered chocolate shakes, but my second favorite was strawberry. There’s something about the creaminess of ice cream and the fresh taste of strawberries and then that extra dark kick of malt that got my tastebuds-a-tingling.

But I admit that I didn’t just swoop into the nearest store and pick up the new Whoppers Strawberry Milkshake.

I mean, it’s not like Whoppers are fantastic to begin with, they have that greasy, waxy fake chocolate on what is an otherwise decent malt ball (see review of the candy coated holiday version). But I figured if I was going to eat fake chocolate, it may as well be fake strawberry confection.

I admit they smelled nice. Kind of like summer & shortcake, cotton candy & carnival midways. And they are quite pretty. Instead of an unnatural fuschia as I thought they might be from the image on the box, they were actually a lovely soft pinkish/peach color.

The candy coating was a little waxy, but sweet and had a nice creamy but mild strawberry flavor to it. No tartness that I’d associate with the berry which is often present in ice cream that uses berry pieces.

The malt center is crisp and mellow, it doesn’t have a super-strong malt hit, but still a very nice salty counterpart to the sugary outside.

I wish they used a real white chocolate compound with real cocoa butter in them, but Hershey’s is having other troubles and can’t be bothered with quality at the moment. But for what they had to work with and for 99 cents, they came up with a pretty good item here that actually delivers what they say on the package.

They’re a bit fattier than the Sno-Balls I had over Christmas (I haven’t compared them to Robin’s Eggs, which haven’t hit the stores yet) so I’ll probably stick to the sugar shell ones if I need a cheap malt fix and can’t fine real milk chocolate covered ones. Whoppers has also introduced a Reese’s Peanut Butter themed one. But to be honest, I think that a chocolate malt ball is just fine the way it is.

Related Candies

1. Cafe Select Chocolate Coffee Trios
2. Brach’s Fiesta Eggs
3. Naked Chocolate Maltballs
4. Jelly Belly Chocolate Malt Balls
5. Mars Maltesers